Built on sustainable foundations, Huskee set out to design a reusable cup that reduces waste by using a by-product of the roasting process... HUSK. Now branching out into materials such as recycled plastics and stainless steel they are fast becoming world leaders in sustainable design. Starting with the original HuskeeCup reusable cup, the HuskeeRenew and HuskeeSteel ranges are becoming just as popular. Find out more about how they are made, their unique properties and more.Read more...
Built on sustainable foundations, Huskee set out to design a reusable cup that reduces waste by using a by-product of the roasting process... HUSK. Now branching out into materials such as recycled plastics and stainless steel they are fast becoming world leaders in sustainable design. Starting with the original HuskeeCup reusable cup, the HuskeeRenew and HuskeeSteel ranges are becoming just as popular. Find out more about how they are made, their unique properties and more.
The Huskee Story
Huskee has its origins in the coffee growing regions of Yunnan, China. Saxon Wright, a co-founder with a specialty coffee roasting business in Sydney, Australia, collaborated with Yunnan farmers to enhance quality and sustainability, aiming to reduce waste. One of the key objectives was to reduce waste and one of the byproducts of processing the coffee beans is husk.
As the idea developed, the concept evolved to turn the usually wasted husk into a unique, reusable and sustainable cup that would durable enough stand the test of time and the rigours of daily use. With these key sustainable principles leading the way, the original HuskeeCup was born in 2017.
Huskee's astute eco-conscious approach, combined with innovative design concepts, has helped to make their cups popular among coffee lovers all over the world, acting as a springboard for two more ranges, HuskeeRenew and HuskeeSteel, both with sustainability and quality at heart.
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